HOUSE BILL No. 5025

October 27, 2015, Introduced by Rep. Iden and referred to the Committee on Agriculture.

 

     A bill to amend 1998 PA 58, entitled

 

"Michigan liquor control code of 1998,"

 

by amending section 303 (MCL 436.1303).

 

THE PEOPLE OF THE STATE OF MICHIGAN ENACT:

 

     Sec. 303. (1) The grape and wine industry council is created

 

in under Executive Reorganization Order No. 2014-2, MCL 333.26253,

 

is within the department of agriculture and rural development. The

 

Beginning with the effective date of the 2015 amendatory act that

 

amended this section, the council shall consist consists of all of

 

the following 14 members:

 

     (a) Three wine makers.

 

     (b) A wine grape grower.

 

     (a) (c) The director of consumer and industry services chief

 

executive officer of the Michigan economic development corporation

 

or his or her designee.

 


     (b) (d) The director of the department of agriculture and

 

rural development or his or her designee.

 

     (c) (e) A staff member of Michigan state university State

 

University appointed by, and serving at the pleasure of, the dean

 

of the college of agriculture and natural resources of Michigan

 

state university.State University.

 

     (d) (f) The chairperson of the commission or his or her

 

designee, as an ex officio member.

 

     (e) The following members appointed by the governor:

 

     (i) (g) A person An individual who operates a retail food

 

establishment that holds a specially designated merchant license

 

and sells Michigan wines or a person an individual who operates a

 

restaurant that holds a class C license and serves Michigan wines.

 

     (ii) (h) A beer and wine wholesaler who markets Michigan wine.

 

     (iii) (i) Not more than 2 additional Two members appointed as

 

prescribed in subsection (3).of the public.

 

     (iv) Three wine makers.

 

     (v) A wine grape grower.

 

     (vi) One member representing the micro brew industry.

 

     (vii) One member representing the interests of the agriculture

 

industry who works with micro brewers.

 

     (2) The members of the council described in subsection (1)(a),

 

(b), (g), and (h) shall be appointed by the governor. The council

 

members appointed under subsection (1)(g) and (h) shall be

 

appointed for 2-year terms beginning on October 1, 1991. Of the

 

council members appointed for terms beginning October 1, 1991, 1

 

shall be appointed for a 1-year term, and 3 shall be appointed for

 


terms of 2 years each. All appointments for terms beginning on or

 

after October 1, 1992 shall be for 2 years each. A member shall

 

continue to serve until a qualified successor has been appointed.

 

Except as otherwise provided in subsection (3), members of the

 

council shall serve for terms of 3 years or until a successor is

 

appointed, whichever is later. A member shall not serve more than 2

 

consecutive terms. A vacancy on the board shall must be filled in

 

the same manner as the original appointment. The director of the

 

department of agriculture shall act as and rural development is the

 

chairperson of the council.

 

     (3) The governor may appoint not more than 2 additional

 

members to the council who shall assist the council in performing

 

its duties, but who shall not have the power to vote. The persons

 

appointed under this subsection shall not be members of the

 

classified state civil service, shall serve at the pleasure of the

 

governor, and shall receive salaries and benefits determined and

 

paid by the department of agriculture.The following apply to

 

members described in subsection (1)(e)(i) to (v) who were first

 

appointed under Executive Reorganization Order No. 2014-2, MCL

 

333.26253:

 

     (a) The following members shall serve until February 1, 2016:

 

     (i) The member described in subsection (1)(e)(i).

 

     (ii) One member described in subsection (1)(e)(iii).

 

     (iii) One member described in subsection (1)(e)(iv).

 

     (iv) The member described in subsection (1)(e)(v).

 

     (b) The following members shall serve until February 1, 2017:

 

     (i) The member described in subsection (1)(e)(ii).

 


     (ii) One member described in subsection (1)(e)(iii).

 

     (iii) Two members described in subsection (1)(e)(iv).

 

     (4) The council may employ personnel and incur such expenses

 

as that are necessary to carry out the purposes of the council

 

under this act. All such The expenses shall must be paid from fees

 

credited to the wine industry council under section 543(2). A

 

member of the council or an employee or agent of the council shall

 

is not be personally liable on the contracts of the council.

 

     (5) A nongovernmental member of the council shall receive

 

$50.00 per day for each day spent in actual attendance at meetings

 

of the council and traveling expenses while on council business in

 

accordance with standard travel regulations of the department of

 

technology, management, and budget.

 

     (6) The council shall maintain accurate books and records, and

 

all funds received by the council shall must be used to implement

 

and enforce this section.

 

     (7) The council shall do all of the following:

 

     (a) Provide for research on wine grapes and wines, including,

 

but not limited to, methods of planting, growing, controlling

 

insects and diseases, charting microclimates and locations for

 

growing desirable varieties of wine grapes, marketing, processing,

 

distribution, advertising, sales production, and product

 

development.

 

     (b) Provide the wine industry, including growers, wineries,

 

distributors, and retailers, with information relative to proper

 

methods of handling and selling wine grapes and wines.

 

     (c) Provide for market surveys and analyses for purposes of

 


expanding existing markets and creating new and larger markets for

 

wine grapes and wines.

 

     (d) Provide for the promotion of the sale of Michigan wine

 

grapes and wines for the purpose of maintaining or expanding

 

present markets and creating new and larger domestic and foreign

 

markets.

 

     (e) Develop and administer financial aid programs to wine

 

grape growers to encourage the increased planting in this state of

 

desirable grape varieties in microclimates determined to provide

 

the best conditions for producing quality wines.

 

     (8) The council may promulgate rules pursuant to under the

 

administrative procedures act of 1969, 1969 PA 306, MCL 24.201 to

 

24.328, for the purposes of implementing and enforcing this

 

section. However, a rule the council shall not be promulgated

 

promulgate a rule that conflicts with a rule promulgated by the

 

commission pursuant to under section 215.

 

     (9) As used in this section, "council" means the grape and

 

wine industry council created in subsection (1).under Executive

 

Reorganization Order No. 2014-2, MCL 333.26253.